Why didn't I notice when we hit the half-way point? Only 11 smoothies to go.
Tonight we blended 1 banana, 1-1/2 c. almond milk, 2 tsp cocoa, 1 Tbl peanut butter, about 10 spinach leaves, and ice. It was a good smoothie. At first taste I thought it was not sweet enough so I added less than 1 Tbl sugar. Perfect!
Also noteworthy blender food was Carrot and Coriander Soup for lunch. The recipe is from New Covent Garden Soup Co in the UK. Coriander is the same herb that we Americans call cilantro. I used an immersion blender to liquify the hot soup, because it was more convenient, and the way I've always made it.
Tonight we blended 1 banana, 1-1/2 c. almond milk, 2 tsp cocoa, 1 Tbl peanut butter, about 10 spinach leaves, and ice. It was a good smoothie. At first taste I thought it was not sweet enough so I added less than 1 Tbl sugar. Perfect!
Also noteworthy blender food was Carrot and Coriander Soup for lunch. The recipe is from New Covent Garden Soup Co in the UK. Coriander is the same herb that we Americans call cilantro. I used an immersion blender to liquify the hot soup, because it was more convenient, and the way I've always made it.
No comments:
Post a Comment